Sunday, March 24, 2013

Grilled Chicken Feta Burgers


I went to the store and they had ground chicken, cheaper then ground beef.  so, I snatched up a few packages.  Then, when I got home, I wondered what do I make with it.  I put a few slices of cucumber on mine and, it was awesome!!!

Servings: 4

1 lb ground chicken
6 oz crumbled feta
1 tbsp ground oregano
1/4 tsp salt
1/4 tsp garlic powder



Directions:
Preheat grill or broiler. (You can also use a George Foreman grill).  Mix all ingredients well and form into 4 individual patties.  Grill or broil patties until internal temp. of burgers reaches 165 degrees F, or about 7 to 8 min. per side.