Monday, October 24, 2011

Garlic Lime Chicken


This recipe has a little different taste. It smelled really good cooking, but you need to combine it with other things, to get the full taste of the dish. To eat the chicken by itself was not all that impressive.

Serves 4

4 boneless, skinless chicken breasts
1/2 cup soy sauce
1/4 cup fresh lime juice
1 Tbs. Worcestershire sauce
2 garlic cloves, minced
1/2 tsp. dry mustard
1/2 tsp. coarsely ground pepper

Place chicken in bottom of slow cooker. Mix together remaining ingredients and pour over top of chicken. Cover and cook on low for 6 to 8 hours.

We served ours over rice topped with cheese & crumbled up tostitos. I think a mexican rice would be great & maybe some guacomole. Maybe throw in some tequila in while cooking.

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